Enjoy the wide variety of gourmet menus prepared by our Restaurant Français throughout the summer and winter. Inventive cuisine featuring fresh, home-grown ingredients and offering not only classic Swiss specialities but also light fusion food with a Mediterranean or Asian influence.
The Restaurant Français is a member of the French gourmet association «Chaîne des Rôtisseurs».
Breakfast in the Restaurant Français
Our extensive breakfast buffet offers a wide choice of dishes to suit everyone's needs. Start the day off well – as a guest or external customer. Daily from 07:30 to 10:30.
Fine dining even for those with special dietary requirements
We also cater to guests with special dietary requirements. Whether you are gluten- or lactose-intolerant or are allergic to other ingredients such as nuts and berries, tell us your needs before you arrive and you can rely on us to conjure up a delicious meal tailored to your special requirements. We also always offer a choice of vegetarian dishes.
- On Monday evenings you have the chance to take a peek behind the scenes, with a visit to the kitchen with Markus Berger and his crew
- Thursdays feature an extensive dessert buffet
- Friday is «steak tartare night»: on request, your host Urs Hauser will prepare a fresh steak tartare for you at your table. If you are interested, please ask your waiter/waitress.
Subject to change
|Outside breakfast hours:|
|17 April to 1 June 2017:||19:00 to 21:00 (kitchen open until 20:30)|
|limited seats available, small à la carte menu|
|2 June to 14 October 2017:||19:00 to 23:00 (kitchen open until 21:30)|
|15 to 28 October 2017:||The Restaurant «Français» remains closed in the evenings|
|The «Spycher» fondue Restaurant is open from 19:00 to 21:00|
|with limited seats and a small à la carte menu|
|29 October to 16 December 2017:||Hotel and Restaurant closed|
The «Da Salvi» restaurant in our partner hotel, the Steinbock, is open all day, year-round.
Please note that pets are not allowed in the restaurant.